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Hot Rum Cow – #3

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HotRum Cow – #3
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This third issue is designed to light a fire in the belly. It has been steeped in Scotch and bathed in Bourbon. It’s awash with the water of life. It’s submerged in shots, doused in drams and soused in Scotland’s national drink (and we’re not talking Irn Bru). Whisky’s the word. Everyone’s favourite rebel spirit. Icon, scourge, muse, luxury, mystery – distilled liquid gold.
But this issue is not just about spirit. Flaming cocktails, picnic wine, the howl of the hops, and the usual eye-wateringly strong, obscure liqueurs are featured as well. Here, even a cup of tea’s got booze in it.